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Opening Times: Monday noon-3pm (food served until 2:30) Tuesday to Saturday: noon-3pm (food served until 2:30) and 6pm-11pm (food served 7pm until 9:30pm) Sunday noon-4pm (food served until 3pm) |
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Buratta's has an excellent, growing reputation for lovingly prepared meals, freshly made in our clean, efficient, happy kitchen by owner chef Stefano Buratta or our resident chef, John Sinnerton and his team. We have two main menus: our bar snacks menu available at lunchtimes and our à la carte menu available lunchtimes and evenings. The à la carte menu changes frequently so you can be sure to find new, exciting dishes on your return. On Sundays our menu includes add at least two roast dishes. We will often have extra meals available too. Our waiter or waitress will keep you informed. All our fish, meat and vegetables are purchased from high class, local suppliers and our customers know us for using top quality ingredients in all our dishes. Add to this our wide range of wines and champagnes, real ales and personal service and you will want to come and visit us - whether it's your first time or you're one of our many loyal, regular customers! VIEW TODAY'S A LA CARTE MENU BY CLICKING HERE (updated regularly) VIEW OUR CURRENT LUNCHTIME BAR SNACKS MENU BY CLICKING HERE VIEW OUR SUNDAY MENU HERE VIEW OUR WINE LIST BY CLICKING HERE FOR SPECIAL DIETARY REQUESTS OR MENUS FOR WEDDINGS, PARTIES AND BUSINESS MEETINGS, PLEASE CALL US ON (0118) 934 5190 |
GOOD PUB GUIDE
Buratta's continues to feature in the Good Pub Guide - now for four consecutive years.. ![]() ![]() ![]() ![]() GOOD BEER GUIDE The Campaign for Real Ale again features Buratta's in the Good Beer Guide, voted for by CAMRA members. ![]() For more about the Campaign for Real Ale, please click here. |
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