Monday noon-3pm (food served until 2:30)
Tuesday to Saturday: noon-3pm (food served until 2:30) and 6pm-11pm (food served 7pm until 9:30pm)
Sunday noon-4pm (food served until 3pm)
Buratta's has an excellent, growing reputation for lovingly prepared meals, freshly made in our clean, efficient, happy kitchen by owner chef Stefano Buratta or our head chef, John Sinnerton and his team.
VIEW OUR CHRISTMAS PARTY MENU HERE AND OUR CHRISTMAS DAY MENU HERE
We have two main menus: our bar snacks menu available lunchtimes and evenings (except for very busy Friday and Saturday evenings, at the manager's discretion) and our à la carte menu available lunchtimes and evenings. The à la carte menu changes frequently and this website always holds the current menu, except Sundays (see below). We recommend parties of 10 or more to pre-book from a menu we can create for you.
On Sundays we offer a choice of at least two roasts plus selections from the à la carte menu and our full bar snacks menu.
All our fish, meat and vegetables are purchased from high class, local suppliers and our customers know us for using top quality ingredients in all our dishes. Add to this our wide range of wines and champagnes, resident and guest real ales and personal service and you will want to come and visit us - whether it's your first time or you're one of our many loyal, regular customers!
VIEW TODAY'S A LA CARTE MENU BY CLICKING HERE (updated regularly)
VIEW OUR CURRENT BAR SNACKS MENU BY CLICKING HERE (AVAILABLE ALL LUNCHTIMES AND MOST EVENINGS)
VIEW OUR WINE LIST BY CLICKING HERE
FOR SPECIAL DIETARY REQUESTS OR MENUS FOR WEDDINGS, PARTIES AND BUSINESS MEETINGS,
PLEASE CALL US ON (0118) 934 5190
GOOD PUB GUIDE
Buratta's continues to feature in the Good Pub Guide - now for seven consecutive years...
GOOD BEER GUIDE
The Campaign for Real Ale again features Buratta's in the Good Beer Guide, voted for by CAMRA members.
For more about the Campaign for Real Ale, please click here.